Ingredients
- Golden wonton wrappers
- Cream cheese
- Green onions (chopped)
- Garlic powder
- Salt
- Pepper
- Dipping sauce (e.g., sweet chili sauce or soy sauce)
Instructions
- In a mixing bowl, combine cream cheese, chopped green onions, garlic powder, salt, and pepper until well blended.
- Place a small spoonful of the cream cheese mixture in the center of each wonton wrapper.
- Wet the edges of the wrapper with water and fold it over to create a triangle, sealing the edges tightly.
- Preheat the air fryer to 350°F (175°C).
- Arrange the wontons in a single layer in the air fryer basket.
- Lightly spray with cooking oil.
- Cook for 8-10 minutes or until golden brown and crispy, shaking the basket halfway through.
- Serve with your choice of dipping sauce.
Notes
Seal the wontons tightly to prevent leaking during cooking. Don’t overcrowd the air fryer.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
- Diet: Vegetarian
Nutrition
- Serving Size: 2 wontons
- Calories: 280
- Sugar: 2g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg