Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, chopped
- Salt (to taste)
- Pepper (to taste)
- 1 teaspoon garlic powder
- 1 tablespoon Worcestershire sauce
- Oil for frying
Instructions
- Mix ground beef with chopped onions, salt, pepper, garlic powder, and Worcestershire sauce.
- Shape the mixture into patties.
- Heat oil in a skillet over medium heat.
- Cook the patties for about 5-7 minutes on each side or until cooked through.
- Serve warm, optionally with gravy or your favorite side dishes.
Notes
For extra flavor, add herbs like parsley or thyme to the beef mixture. Do not overcook to keep patties juicy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Frying
- Cuisine: American
- Diet: None
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 1g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg