Ingredients
- Chocolate pudding
- Whipped topping
- Crushed cookies (Oreos or similar)
- Food coloring (green, purple)
- Clear dessert cups
- Gummy worms or Halloween-themed candies (optional)
Instructions
- Prepare the chocolate pudding according to package instructions.
- Divide the pudding into two bowls and mix in food coloring to achieve desired colors for Halloween (green and purple).
- Layer the colored pudding in clear dessert cups, followed by a layer of whipped topping.
- Add a layer of crushed cookies for crunch.
- Repeat the layers until cups are filled.
- Top with additional whipped topping and decorate with gummy worms or Halloween-themed candies if desired.
- Chill in the refrigerator until ready to serve.
Notes
For added flavor, use different types of crushed cookies. Consider adding extra gummy worms just before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg