Ingredients
Scale
- 2 cups vanilla ice cream
- 1/2 cup ube halaya
- 1 teaspoon ube extract
- 1 cup milk
Instructions
- In a blender, combine the vanilla ice cream, ube halaya, ube extract, and milk.
- Blend until smooth and creamy.
- Pour into glasses and serve immediately.
Notes
Top with whipped cream and drizzle some ube halaya for added visual appeal.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Filipino
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 230mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 80mg