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Cucumber Caesar Salad

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A refreshing twist on the classic Caesar salad featuring crunchy cucumbers and crisp romaine lettuce, perfect for warm days.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 large cucumbers
  • 1 cup romaine lettuce, chopped
  • 1/2 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • Croutons (optional)
  • Salt and pepper to taste

Instructions

  1. Peel and slice the cucumbers into thin rounds.
  2. In a large bowl, combine the cucumbers and chopped romaine lettuce.
  3. Drizzle with Caesar dressing and toss to coat.
  4. Sprinkle grated Parmesan cheese on top.
  5. Add croutons if using and season with salt and pepper to taste.
  6. Serve chilled as a refreshing salad for lunch or dinner.

Notes

Serve in a large bowl or on individual plates. Garnish with extra Parmesan cheese or croutons for a special touch.

  • Author: elfassimaryam243gmail-com
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 4g
  • Sodium: 300mg
  • Fat: 13g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 10mg
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