Ingredients
Scale
- 1 lb ground beef
- 2 tablespoons hot honey
- 1 cup cooked rice or quinoa
- 1 cup steamed vegetables (like broccoli, bell peppers, or carrots)
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional toppings: green onions, sesame seeds
Instructions
- Heat olive oil in a pan over medium heat.
- Add ground beef, season with salt and pepper, and cook until browned.
- Stir in hot honey and soy sauce; mix well and let simmer for 2-3 minutes.
- Serve the beef mixture over cooked rice or quinoa, topped with steamed vegetables.
- Garnish with optional toppings like green onions and sesame seeds before serving.
Notes
Best served warm. Customize bowls with your favorite toppings and adjust hot honey for spice preference.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: None
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 8g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg