Ingredients
Scale
- 1 lb ground beef
- 2 tablespoons garlic, minced
- 1/4 cup honey
- 1/4 cup BBQ sauce
- 2 tablespoons butter
- 8 taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- Salt and pepper to taste
Instructions
- Melt the butter in a skillet over medium heat and add the minced garlic, cooking until fragrant.
- Add the ground beef, season with salt and pepper, and cook until browned.
- Stir in the honey and BBQ sauce, mixing well to combine.
- Heat the taco shells according to package instructions.
- Fill each taco shell with the beef mixture, then top with lettuce, tomatoes, and cheese.
- Serve hot and enjoy your flavorful tacos!
Notes
Adjust the amount of honey based on your sweetness preference. You can also add onions or peppers for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: None
Nutrition
- Serving Size: 1 taco
- Calories: 350
- Sugar: 10g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 55mg