Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh parsley, chopped (optional for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- Combine the olive oil, minced garlic, oregano, salt, and pepper in a mixing bowl.
- Coat the chicken breasts in the garlic mixture and place them in a baking dish.
- Sprinkle the grated Parmesan cheese over the chicken evenly.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is golden.
- Garnish with chopped parsley, if desired, and serve warm.
Notes
For extra flavor, marinate the chicken in the garlic mixture for a few hours before baking. Add breadcrumbs on top for added crunch or sprinkle red pepper flakes for some heat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 90mg