Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

High-Protein Veggie Bake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A nutritious and versatile High-Protein Veggie Bake, perfect for healthier eating packed with protein and vegetables.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 cup cottage cheese
  • 4 eggs
  • 2 cups mixed vegetables (e.g., bell peppers, spinach, zucchini)
  • 1 cup shredded cheese (optional)
  • Salt and pepper to taste
  • 1 teaspoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Combine cottage cheese, eggs, mixed vegetables, and optional shredded cheese in a large bowl.
  3. Season the mixture with salt, pepper, garlic powder, and onion powder.
  4. Grease a baking dish with olive oil and pour the veggie mixture into it.
  5. Bake in the preheated oven for 30-35 minutes or until the eggs are set and the top is golden.
  6. Allow to cool slightly before serving.

Notes

This dish can be customized with different vegetables, cheeses, or added proteins like turkey or chicken. Serve warm or at room temperature. Pairs well with fresh salad or whole-grain bread.

  • Author: elfassimaryam243gmail-com
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 3g
  • Sodium: 350mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 4g
  • Protein: 24g
  • Cholesterol: 220mg
Scroll to Top