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Horchata Coffee

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A refreshing iced drink that blends the smooth flavors of coffee with the sweet, creamy taste of horchata.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup brewed coffee
  • 1/2 cup horchata (Mexican rice milk)
  • 12 tablespoons sugar (to taste)
  • Ice cubes
  • Cinnamon (for garnish)

Instructions

  1. Brew a strong cup of coffee.
  2. Combine the brewed coffee and horchata in a glass.
  3. Add sugar to taste and stir well.
  4. Fill the glass with ice cubes.
  5. Garnish with a sprinkle of cinnamon.
  6. Enjoy your chilled Horchata Coffee!

Notes

For a dairy-free option, use plant-based horchata. Experiment with flavors by adding vanilla or cocoa powder.

  • Author: elfassimaryam243gmail-com
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No Cooking Required
  • Cuisine: Mexican
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 12g
  • Sodium: 30mg
  • Fat: 4g
  • Saturated Fat: 0g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg
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