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Rose Cardamom Tea Latte

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A delightful drink that combines floral rose tea with warm cardamom spice, perfect for cozy evenings.

  • Total Time: 15 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1 cup milk (or milk alternative)
  • 1 cup brewed rose tea
  • 1/2 teaspoon ground cardamom
  • 1 tablespoon honey or sugar (to taste)
  • Rose petals for garnish (optional)
  • Ground cardamom for garnish (optional)

Instructions

  1. Brew rose tea according to package instructions.
  2. In a saucepan, heat the milk until just simmering.
  3. Stir in the ground cardamom and sweetener.
  4. Froth the milk until creamy.
  5. In a cup, combine the brewed rose tea and frothed milk.
  6. Garnish with rose petals and a sprinkle of ground cardamom if desired.
  7. Serve warm and enjoy!

Notes

For extra flavor, add a sprinkle of ground cardamom on top.

  • Author: elfassimaryam243gmail-com
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Mediterranean
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg
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