why make this recipe
3 Ingredient Banana Oatmeal Cookies are an easy and healthy option for a sweet snack. With just three simple ingredients, they offer a quick cooking solution for anyone craving something delicious. These cookies are not only simple to prepare but are also packed with nutrients. Bananas provide natural sweetness and potassium, while oats add fiber to keep you full. Plus, the chocolate chips make every bite enjoyable!
how to make 3 Ingredient Banana Oatmeal Cookies
Ingredients:
- 2 ripe bananas
- 1 cup oats
- 1/2 cup chocolate chips
Directions:
- Preheat the oven to 350°F (175°C).
- In a bowl, mash the ripe bananas until smooth.
- Stir in the oats and chocolate chips until everything is well combined.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the cookies are golden.
- Allow to cool before serving.
how to serve 3 Ingredient Banana Oatmeal Cookies
These cookies are great by themselves as a snack or dessert. They can be enjoyed warm or at room temperature. For an added treat, serve with a glass of milk or a scoop of ice cream.
how to store 3 Ingredient Banana Oatmeal Cookies
Store the cookies in an airtight container at room temperature for up to three days. If you want them to last longer, you can freeze them. Just place the cookies in a freezer-safe bag or container for up to three months.
tips to make 3 Ingredient Banana Oatmeal Cookies
- Make sure to use ripe bananas, as they add more sweetness and flavor.
- You can easily adjust the texture by using quick oats or rolled oats depending on your preference.
- Experiment with other mix-ins, like nuts or dried fruit, for added flavor and crunch.
variation
If you want a nutty flavor, add 1/4 cup of peanut butter to the mixture. This will make your cookies richer and even more satisfying. You can also swap chocolate chips for raisins or dried cranberries for a different taste.
FAQs
Can I use less sugar?
Yes! The bananas provide natural sweetness, so you can enjoy the cookies without adding extra sugar.
Can I make these cookies gluten-free?
Absolutely! Just ensure that you use gluten-free oats for a safe option.
How can I make them more flavorful?
Feel free to add spices like cinnamon or vanilla extract to enhance the flavor of your cookies.
3 Ingredient Banana Oatmeal Cookies
Easy and healthy banana oatmeal cookies made with just three ingredients – perfect for a quick snack.
- Total Time: 25 minutes
- Yield: 12 servings 1x
Ingredients
- 2 ripe bananas
- 1 cup oats
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- Mash the ripe bananas until smooth.
- Stir in the oats and chocolate chips until everything is well combined.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the cookies are golden.
- Allow to cool before serving.
Notes
Serve with a glass of milk or a scoop of ice cream for an added treat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 5g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
