Air fryer baked apples with cinnamon, a cozy dessert from the kitchen

Air Fryer Baked Apples: A Cozy Cinnamon Treat Straight From the Kitchen

Why Make This Recipe

Air Fryer Baked Apples are a quick and easy dessert that bring warmth and comfort to any meal. With just a few ingredients, you can create a delicious treat that is both healthy and satisfying. The air fryer method makes the apples tender while keeping them juicy, perfect for those evenings when you crave something sweet without feeling guilty. Plus, serving them with vanilla ice cream adds a delightful touch!

How to Make Air Fryer Baked Apples

Ingredients

  • 4 medium apples
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon butter
  • Vanilla ice cream (optional, for serving)

Directions

  1. Preheat the air fryer to 350°F (175°C).
  2. Core the apples and slice them in half.
  3. In a small bowl, combine the brown sugar and cinnamon.
  4. Sprinkle the sugar mixture inside the apples and place a small piece of butter on each half.
  5. Place the apples in the air fryer basket and cook for about 10 minutes until tender and golden.
  6. Serve warm with a scoop of vanilla ice cream if desired.

How to Serve Air Fryer Baked Apples

These baked apples are great on their own, but they can be even better when served warm alongside vanilla ice cream. You can also drizzle some caramel sauce on top to make them extra special. They make for a great dessert after a family dinner or a cozy night in.

How to Store Air Fryer Baked Apples

If you have leftovers, store the baked apples in an airtight container in the fridge. They can last for about 2 to 3 days. To reheat, simply pop them back into the air fryer for a few minutes or heat them in the microwave until warm.

Tips to Make Air Fryer Baked Apples

  • Choose apples that are firm, like Granny Smith or Honeycrisp, as they hold their shape well during cooking.
  • Feel free to adjust the amount of sugar and cinnamon to your taste.
  • For a nutty twist, you can add chopped nuts like walnuts or pecans on top before air frying.

Variation

You can change up the filling by adding raisins or dried cranberries for an added burst of flavor. Another variation is to top the apples with granola before air frying for a crunchy texture.

FAQs

1. Can I use any type of apple for this recipe?
Yes, you can use different types of apples. Just make sure they are firm enough to hold their shape during cooking.

2. How long can I keep leftover baked apples?
Leftover baked apples can be stored in the fridge for about 2 to 3 days.

3. Can I make these baked apples in the oven instead?
Yes, you can bake them in the oven at 350°F (175°C) for about 20-25 minutes until tender and golden.

Print
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Air Fryer Baked Apples

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Quick and easy dessert that brings warmth and comfort, perfect for a sweet treat without guilt.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 medium apples
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon butter
  • Vanilla ice cream (optional, for serving)

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Core the apples and slice them in half.
  3. Combine the brown sugar and cinnamon in a small bowl.
  4. Sprinkle the sugar mixture inside the apples and place a small piece of butter on each half.
  5. Place the apples in the air fryer basket and cook for about 10 minutes until tender and golden.
  6. Serve warm with a scoop of vanilla ice cream if desired.

Notes

Choose firm apples like Granny Smith or Honeycrisp. Adjust sugar and cinnamon to taste.

  • Author: elfassimaryam243gmail-com
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 20g
  • Sodium: 40mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 15mg

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