why make this recipe
Garlic Air Fryer Mushrooms are a delightful and healthy side dish that packs a lot of flavors. Cooking mushrooms in an air fryer is quick, easy, and minimizes the amount of oil needed, making it a better option for those watching their intake. The garlic adds a wonderful aroma, enhancing the natural earthiness of the mushrooms. This dish can be a perfect addition to any meal or enjoyed as a snack on its own.
how to make Garlic Air Fryer Mushrooms
Ingredients :
- Mushrooms
- Garlic
- Butter
- Salt
Directions :
- Preheat the air fryer to 400°F (200°C).
- Arrange sliced mushrooms in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Add minced garlic in the last 2 minutes of cooking.
- After cooking, finish with butter for gloss and flavor.
- Season with salt before serving.
how to serve Garlic Air Fryer Mushrooms
Serve these delicious mushrooms as a side dish with grilled meats or pasta. They can also be a tasty topping for pizzas or salads. If you’re hosting a gathering, these mushrooms make an easy and flavorful appetizer that everyone will enjoy.
how to store Garlic Air Fryer Mushrooms
To store leftovers, let the mushrooms cool down to room temperature. Place them in an airtight container and keep them in the refrigerator for up to 3 days. To reheat, simply pop them back in the air fryer for a few minutes to restore their crispiness.
tips to make Garlic Air Fryer Mushrooms
- Make sure to dry the mushrooms well before cooking to ensure they get crispy.
- Experiment with different types of mushrooms, like button, cremini, or shiitake, for varied flavors.
- Adjust the amount of garlic based on your preference. You can add more or less to suit your taste.
variation
You can add herbs like parsley or thyme for extra flavor. A splash of lemon juice before serving can also brighten the dish. For a spicy kick, consider adding red pepper flakes.
FAQs
Can I use whole mushrooms instead of sliced?
Yes, but you may need to increase the cooking time to ensure they cook all the way through.
What other seasonings can I use?
Feel free to add your favorite herbs and spices, such as oregano, paprika, or even cheese after cooking for extra flavor.
Can I make this recipe vegan?
Absolutely! Simply substitute butter with olive oil or vegan butter to keep it plant-based while maintaining great flavor.
Garlic Air Fryer Mushrooms
Delicious and healthy Garlic Air Fryer Mushrooms that are quick and easy to prepare.
- Total Time: 20 minutes
- Yield: 4 servings 1x
Ingredients
- 16 oz mushrooms, sliced
- 4 cloves garlic, minced
- 2 tbsp butter
- 1/2 tsp salt
Instructions
- Preheat the air fryer to 400°F (200°C).
- Arrange sliced mushrooms in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Add minced garlic in the last 2 minutes of cooking.
- Finish with butter for gloss and flavor.
- Season with salt before serving.
Notes
Make sure to dry the mushrooms well before cooking for extra crispiness. Experiment with different types of mushrooms for varied flavors.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
