Name: Sticky Sweet Garlic Parmesan Sausage Penne
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 lb Italian sausage (casings removed); 12 oz penne pasta; 1/4 cup unsalted butter; 4 cloves garlic, minced; 1/4 cup honey; 1/2 cup grated Parmesan cheese; 1/4 cup fresh parsley, chopped; Salt and pepper to taste; Crushed red pepper flakes (optional)

Jump to Recipe·Print Recipe

introduction

Sticky Sweet Garlic Parmesan Sausage Penne is a delightful dish that combines savory sausage with the sweetness of honey and the tangy flavor of Parmesan cheese. This pasta dish is comforting, easy to make, and perfect for any occasion.

why make this recipe

You should make this recipe because it offers a wonderful mix of flavors and textures that your whole family will enjoy. The combination of sausage and pasta, paired with a sweet and savory sauce, makes it a satisfying meal. Plus, it comes together quickly, making it ideal for busy weeknights or casual gatherings.

how to make Sticky Sweet Garlic Parmesan Sausage Penne

Ingredients

1 lb Italian sausage (casings removed)
12 oz penne pasta
1/4 cup unsalted butter
4 cloves garlic, minced
1/4 cup honey
1/2 cup grated Parmesan cheese
1/4 cup fresh parsley, chopped
Salt and pepper to taste
Crushed red pepper flakes (optional)

Directions

Cook penne pasta according to package instructions until al dente. Drain and set aside.
In a large skillet over medium heat, brown the Italian sausage until cooked through, breaking it apart as it cooks. Drain excess fat.
Add butter and garlic to the skillet, cooking for 1-2 minutes until fragrant. Stir in honey and cook for an additional minute.
Toss in the cooked penne with Parmesan cheese and parsley, mixing well to coat everything evenly.
Season with salt, pepper, and optional crushed red pepper flakes before serving warm.

how to serve Sticky Sweet Garlic Parmesan Sausage Penne

Serve this dish warm on a plate or in a bowl. You can garnish it with extra Parmesan cheese and chopped parsley for an appealing presentation. Pair it with a side salad and some garlic bread for a complete meal.

how to store Sticky Sweet Garlic Parmesan Sausage Penne

To store leftovers, let the pasta cool completely. Place it in an airtight container and refrigerate. It will stay fresh for up to 3 days. Reheat it in the microwave or on the stovetop, adding a little water if it seems dry.

tips to make Sticky Sweet Garlic Parmesan Sausage Penne

Taste as you go: Adjust the seasonings to your preference.
For more flavor, you can add sautéed vegetables like bell peppers or spinach to the dish.
If you want a bit of heat, use more crushed red pepper flakes.

variation

You can swap out the Italian sausage for chicken sausage or even a plant-based sausage for a healthier or vegetarian option. Additionally, you can use different types of pasta, like fusilli or farfalle, if you prefer.

FAQs

Can I use a different type of cheese?

Yes, you can use other cheeses like mozzarella or pecorino Romano if you prefer.

Is it okay to use store-bought sausage?

Absolutely! Store-bought sausage is convenient and makes this recipe even easier to prepare.

How can I make this dish spicier?

You can add more crushed red pepper flakes or even a dash of hot sauce for an extra kick.